H’s Tooth – An Update

Last Friday we had our hospital appointment, in the Children’s Dentistry section of our local hospital. After a check up (and being told all of H’s teeth are in excellent condition) we were sent for an x-ray which H did with no fuss at all – she quite enjoyed it and wasn’t at all bothered – I think she found the top she had to wear funny, and indeed the one daddy wore hilarious (only one parent could go into the room so I waited outside).

Once the x-rays were processed (it’s all digital these days) we were sent back to Dentistry with a number on our slip of paper, the consultant called us in and confirmed that H will need an extraction. One of the really interesting things was seeing her grown up teeth formed and waiting to come through – she’s going to have good teeth!

The Consultant suggested the extraction should be done with just a local anaesthetic rather than general – this is by far the best option for us, mainly as it doesn’t involve fasting beforehand or taking a day off work – just an afternoon instead! If H doesn’t like it and won’t keep still then we will need to re-book and have a general, but we were reassured that H will be fine.

I was pleased we got an appointment just three and a half weeks later – and I’m especially pleased it’s a week after her last nursery photo, so she’ll still have two front teeth on that!

Get Well Soon Cbeebies

So, onwards… these next three weeks are going to fly by so now we’ve just got to prepare her. At the weekend I was chatting with an old friend who recommended the Cbeebies programme ‘Get Well Soon’. We haven’t watched it before but I had heard of it, so headed to the BBC iPlayer which has it on demand – the episode is about injections, many of which H has already had, so we watched it and found it fun – while it doesn’t deal with going to the dentist it’s still showing how important it is and how it doesn’t hurt.

Anyway, onwards.. I’m so proud of my little girl and how she’s just getting on with it – I think it’s worse for us parents!

(the first post about the tooth)

Meningitis: Keep Watching

While this information is pretty much a cut and paste from the information I’ve been sent it’s important. Back in the 90s my second cousin collapsed and died from meningitis, nobody suspected a thing as he’d felt a little unwell in the days leading up to it. World Meningitis Day was last Wednesday and even though it has passed I’m sharing. Please read – it’s important; it’s all about awareness.

World Meningitis Day 2013

What is meningitis?
Meningitis is an inflammation of the lining surrounding the brain and spinal cord. It is caused when germs infect the fluid which circulates around the brain and spinal cord. Septicaemia is the blood poisoning form of the disease, which can cause shock, multiple organ failure and tissue destruction.

Meningitis and septicaemia can affect anyone. However, the majority of cases occur in children under five years with those under one year most at risk.

What is World Meningitis Day? 
Wednesday 24 April 2013 will mark the fifth anniversary of World Meningitis Day (WMD), a day dedicated to raising awareness of meningitis and supporting those who have been touched by the disease.

Why get involved?
– Bacterial meningitis and septicaemia kill more children under five than any other infectious disease in the UK , with babies most at risk .
– The leading cause of bacterial meningitis is meningococcal disease .
– Children aren’t protected against all forms of meningitis and parents should therefore remain vigilant for the signs and symptoms of meningitis.
– “One of the biggest myths is that children are protected against all types of meningitis through vaccination and this is, in reality, not the case”, says Dr Nelly Ninis, Consultant Paediatrician at St Mary’s Hospital London and supporter of the Meningitis: Keep Watching campaign. “Children are only protected against some types of meningitis so parents must be aware of the signs and seek urgent medical help as this disease can maim or kill within hours.”
– Anyone can catch bacterial meningitis at any time. As many as one in ten of those infected will die and up to one in five survivors will be left with after-effects including brain damage, amputations and hearing loss which may require ongoing care .

For these reasons alone it is vital that information about the very real threat of meningitis is spread to other parents.

Symptoms of bacterial meningitis and septicaemia
Sudden and aggressive, meningitis and septicaemia can kill within 24 hours of symptom onset. Symptoms can often resemble the flu, making it easily misdiagnosed in its early stages, even for experienced healthcare professionals .

Symptoms may appear in any order and some may not appear at all. They may include some or all of the following :

• Fever
• Vomiting
• Severe headache
• Painfully stiff neck
• Sensitivity to light
• Very sleepy
• Confusion
• Seizures
• Non blanching rash (doesn’t disappear under pressure)

Key facts
Bacterial meningitis and septicaemia
• can kill in less than 24 hours, even with treatment
• kills up to one in ten of those infected
• leaves up to one in five of survivors with after effects including long-term disabilities, such as brain damage, amputations and hearing loss
• is the leading cause of death from infectious disease in children under five in the UK, with babies most at risk

Children are currently not protected against all types of meningitis, so it’s important that parents Keep Watching for the signs and symptoms.

Downloadable resources
Meningitis Research Foundation, Meningitis Trust and Meningitis UK have a number of resources available for parents to download, including handy symptom checkers. These can be found here:
http://www.meningitis.org/news-media/download-resources
http://www.meningitis-trust.org/meningitis-info/signs-and-symptoms/babies-and-toddlers/
http://www.meningitisuk.org/meningitis/advice/awareness-resources

More information

For further information on meningitis as well as a number of educational resources, please visit the charities’ websites:
http://www.meningitis.org/
http://www.meningitisnow.org/
http://www.meningitis-trust.org/

There is a Facebook page with a ‘Test Your Knowledge’ quiz
http://www.facebook.com/meningitiskeepwatching

Losing a Tooth When You’re Three and a Half

H is three and a half, and generally she has really good teeth. However, one day a year or more ago I noticed one of her front teeth was a little darker than the rest – it wasn’t obvious, it was one of those things you notice way before everyone else and they all think you’re going mad (a bit like when I spotted her squint). In December last year when she got chicken pox a mysterious spot appeared on her gum.

Now this bit may be me being overdramatic, but it’s where I feel like a rubbish parent. I work four days a week and only realised the spot hadn’t cleared fairly recently. A bit of a google and we had an answer (of sorts) – that it could be an abscess, which made me feel rotten – how could I not have noticed? There’s nothing quite like parental guilt. Fortunately H has been in no pain at all, but regardless, I got an appointment at the dentist yesterday, where he confirmed it wasn’t an abscess but was something bothering the nerve. The discoloured tooth is also wobbly – not horribly so, but things aren’t right (and could get worse).

H is now being referred to our local hospital to an Orthodontic Nurse who will try to save the tooth, or worst case, extract it. We’ll find out when in the next month or so – and it’ll be a day in hospital as she’s so young and she’ll be knocked out with gas for them to do it.

At some point in the past she’s bumped that area, and has nerve damage. I’d mentioned it to her dentist in the past and we were keeping an eye on it… but missed this.

Right now we have no answers, but in the next month or two we will, all being well. If you’re in a similar position, this is what H’s mouth currently looks like:

discoloured tooth in three year old, blister on gum on three year old

Right now I’m looking for as many books as possible about losing teeth – we’ve got ‘Topsy & Tim go to the Dentist’, and Peppa Pig’s ‘Tooth Fairy’ book, if you’re reading this and have any recommendations please let me know!

Weight Watchers – A Final Challenge

WeightWatchers Logo

We have our last Weight Watchers challenge to post about – Easter. Yes, that time when people find an excuse to eat chocolate and stuff their faces – I used to. Then when H came along I didn’t want the associations of chocolate and celebrating in her life – I wanted chocolate to be something we eat whenever we fancy. Having said that, I *could* go overboard on the Hotel Chocolat Easter Sale the day after the main event, and may well have. Ahem. Disclaimer: I have then taken another six months to eat it, savouring the chocolatey goodness.

Actually, looking at myself and how I eat around H, I’ve tried my best not to sneak food around her (like a sneaky chocolate) and have waited until she’s gone to bed. Last March (2012) she was given a chocolate Smarties treat which I managed to convince her was a shaker for a year (she ate it last Sunday when I confessed). Doing Weight Watchers has meant I’ve had to really look at myself and this is possibly the closest to ‘me’ time I’ve had in a long time – and hands up I can say it works for me. The hard bit now is keeping it off and not going back to old bad habits.

Which is where chocolate comes in.

Easter Eggs

We will have chocolate, but we’ll have it in moderation (small eggs! Good plan!). I can eat it and know I’ve enough points to stay within my weekly limit, and seeing as there’s tons of local Easter Egg hunts going on, a long walk to find things with chocolate at the end is a well earned one (I’m aiming for a 10 point one) – that’s if this rotten weather doesn’t let us down. Polesden Lacey here we come….

I started my Weight Watchers journey around September 2012. In that time I’ve lost two stone, pretty much. My old size 38 jeans are gone – freecycled and put into clothing bins around our village. My old t-shirts need sorting out as they look wrong with my new body shape. I splashed out on some of the clothes I posted about on my New Look post, and got that ditsy print skirt – in a size 14. It fits me. The last time I remember being a size 14 was on my eighteenth birthday.

I’m wearing skinny jeans for the first time in I’ve-lost-count years – probably eighties drainpipes – and I’m starting to feel less conscious about myself. Last weekend we had pizza and I still lost 1lb – I’m edging ever-closer to my goal (only 3lb more to go), so I think it’s fairly safe to say that Weight Watchers works – for me.

Has this been life-changing? Possibly, yes. Would I recommend it? I’d definitely say give it a try. Weight Watchers isn’t for everyone – but if you need help in getting a jumbled life of food in check, it’s worth it. I have a link you can click on to sign up (see the sidebar), although three of my friends have gone for cashback schemes elsewhere – the most important thing is that there are opportunities to try it which don’t break the bank (which is what put me off doing it as we don’t have a lot of money!).

Morphy Richards Soup Maker
What has helped the most? All of us doing it. Not eating foods with sweeteners – just watching portion size. My wonderful Soup Maker.. quick soups are great. Eating chocolate but keeping an eye on how much rather than eating until I’ve finished the lot. Being careful with crisps – more places are stocking Popchips and that’s great because they taste good! Buying good wine – my tastebuds have changed, they’re recognising cheap and nasty wine so now I pick nice wine and savour it (or maybe I’m just growing up at last?).

There’s only one last thing I need to do – just as I’d started doing Weight Watchers I went for a blood test to check my cholesterol levels, as I’m at risk of high cholesterol. I need to book a follow up appointment, as I’ve been watching my saturated fats plus a lot of the Weight Watchers foods are low in them. I want to see if WW has made a difference to my overall health; I’m also going to try using coconut oil in our cooking to see if that helps.

All that’s left to say is thank you Weight Watchers for giving me the tools to help get my life in check – and thank you to BritMums (for the initial campaign we worked on) and ShinyRed (for the second campaign) for the opportunity to work with Weight Watchers.

I was provided with nine months of Weight Watchers membership for this challenge. All opinions are my own. 

Weight Watchers – a Big Catch Up!

WeightWatchers Logo

Firstly, as I can’t remember if I updated, I am now my ideal weight. I’ve not hit my target yet, but we’ve had a couple of weeks of feeling unwell here, so I switched myself to maintenance mode to get my head around having more points (which promptly led me to have some left from my 27 some nights, you can’t win!) – but has meant for the last two weeks I’ve stayed the same which is nice.

I’ve got my routine in place and I’m bringing in different things to add a bit of variety, while keeping them healthy and low in calories – I’ve recently discovered some Special K bites, which my Sainsburys Local has for sale, so I’ve been eating those as they’re pretty delicious. They’re 90-something calories too, so still two points.

I’m getting loads of comments as well – when people compliment you and you don’t feel like they’re glazing over when you chat about it, it’s really nice! A definite confidence booster.

Things don’t stop here though, I’ll be switching back to weightloss mode from Saturday to get those last few lbs lost.

Our first thing to talk about is ‘me time‘. This is an alien concept to me these days – me time used to be that time from H going to sleep and me being on my own until Shaun finished studying – now he’s downstairs and we’re spending time together again (apart from tonight when he goes out for a run) it’s nice, but weird! I can’t even think of the last time I’ve done something FOR me in my time, or made time for it. However, this weightloss has been for me, and two of my friends have signed up and are joining in with it, which is great – so we’ll all compare what we’re doing and think of ways to do things and so on – it’s definitely made things fun.

One thing I could have done (rather than switch to maintenance mode) was a few ‘healthy and filling days‘ – they’re worth looking at if you’re still working on your weightloss, there’s recipes to try and more.

My final thing is Workplace Weight Loss – and as previously mentioned I’m terrible at leaving my desk – though now the days are getting warmer I’m making myself leave my desk and walk down the hill and back (which can be worth two propoints on a good day). However, my way around this is to pick low calorie foods and plenty of fruit. I’ve made it work for me, and haven’t been up the road to the corner shop for crisps or chocolate for well over six months now – and that’s a major result coming from me who would have a finger of fudge in her top drawer and a pack of crisps sealed up in the middle drawer.

So the journey continues, and I’ll be a little more up to date with these updates, I promise!

I have been provided with six months of Weight Watchers membership, all opinions are my own. 

Weight Watchers Week 7 & 8 Challenge

WeightWatchers Logo

Yet again I’m lagging behind in my posts. I have two challenges to write about, firstly week 7 is Shop Smart. Week 8 is Out To Lunch. The two do fit perfectly with us, so hopefully this won’t be too long!

As far as the weekly shop goes, working four days a week and having busy time when not working means I have very little time to shop. Today we ended up in Asda, all of us wondering why we were there on our day off – as generally I’ll do my weekly shop at Ocado and get it delivered on a Tuesday using their weekday pass deal. Ocado also do good multibuys and stock Weight Watchers food. Generally I’ll buy a few WW bits – although I’ve found quite often you can go to Poundland and get them there too; so do my shop at the weekend and head to Poundland on the Monday lunchtime, removing anything I’m able to pick up there from my Ocado order.

The Weight Watchers foods we buy are the bread ones – we make our own bread in the breadmaker but keep a supply of bagels, wraps and naan breads in to have with soup. I also get the yoghurts (as they’re 1 point) and often on multibuys. Other than that I stock up on fresh fruit and vegetables, as well as passata, spice, quorn or tofu, and that’s pretty much it. Our weekly shop varies from £45 to £60, which is a LOT less than I’d spend if I went into a supermarket.

Eating out is another one I don’t stress too much about. Generally we eat at pizza places, where there’s plenty of choice especially with low-calorie options. I try to go for restaurants that have free WiFi so I can check for deals, but also check the points of what I’m eating. I refuse to deny myself food (as that’s what makes me stop being good if I’m denied something) but I’ll make sure I don’t eat a lot of the foods which are higher points. It seems to work for me, and having the app handy to check is good too, though I have found often they’re not in the system though can be found when you google them.

As far as at work goes, I’m a creature of habit. I’ll buy the same foods every day – I know the points and I’m happy with them. If I fancy a change I’ll head to M&S or Waitrose for their pricier options, but generally I’ll have a Sainsburys Be Good To Yourself Egg Mayonnaise Sandwich (7 points) and some vegetable sushi (4 points) for my afternoon snack. This comes in at £2 and is already cheaper than their meal deal! In the morning I’ll have a banana to snack on. If I go to the pub over the road for lunch I’ll still have some chips – these come in around 5 points, so I’ll make sure I don’t have the sushi so I don’t go over too much – and if I know in the morning I’m having lunch out then I’m more likely to walk from Clapham Junction to my work which is around a mile, so I’ve a few points stored up too.

The most important thing for me is knowing how many calories things are, and I’m noticing more places are now displaying it – just divide the total number by 40 and voila!

If you’re lucky then the points may even be on your sandwich; M&S and Sainsburys both do it if like me you can’t even think straight at that time of day!

 

I’ve been provided with six months of Weight Watchers membership – all opinions are my own. I’ve lost a stone and a half and am now a regular weight again due to my own work with Weight Watchers.

Weight Watchers Updates and Challenges

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I’ve fallen behind a bit on updating, we’ve had a sickly child and not much sleep, but let’s cut to the good news – I am now no longer overweight! I’ve finally after I-have-no-idea-how-long (possibly since being a teenager) hit the point of being a normal healthy weight again. Given my health issues I’m giving myself a HUGE pat on the back, as this helps considerably lower my chances of getting diabetes again, as well as issues with cholesterol. BUT. The journey doesn’t stop here – this is an entire lifestyle change, I’m not about to relax and think I know what I’m doing, as I don’t. I’ve still got 6lb left to lose as I want to be comfortably in the ‘healthy weight’ zone. To help me celebrate this, WW have given me one less propoint, sob! So now I’m down to 27 a day.

To celebrate I’ve spent a bit of money at H&M and Uniqlo getting some clothes that fit me – including for the first time in years, ladies jeans! It’s all really good and quite weird. I still feel quite self-conscious, but I also have more confidence overall, and I’m hiding a little bit less.

So, we’ve some occasions coming up in the next week. I’d firstly like to say we don’t celebrate Valentines Day as I find it a terrible waste of money and a silly pressure to come up with something on a day which means nothing to me – I’d rather celebrate a birthday or anniversary (like my brother-in-law’s). BUT! Pancake day is coming, and I do like to celebrate that. I’ve found a WeightWatchers recipe (which looks the same as a regular pancake recipe, though less fat)  and each pancake comes in at 1 point. Tuesday is also the day I do pilates, so I’ll earn a few activity points in the process, so may well treat myself to a chocolate filling.

I guess that’s what I’ve worked out since last September with Weight Watchers – you CAN eat your regular foods (unless you eat a Domino’s Pizza every day, of course), you just do it all in appropriate portion sizes. If you want to eat more, or foods with higher points, increase your activity. If you have a few days like we have where you’re stuck at home and not doing a lot activity-wise then keep to low point foods (we’ve had soups and stews). I was chatting with someone who did Weight Watchers before the Pro Points came in, who talked about having ‘Sin’ foods – and that (to me) is a bad way of putting it – yes, there are foods that aren’t great to eat, but with the Pro Points system you choose and if you happen to want to work things in, then there is a way. (Not every day, mind) Saying food is a ‘sin’ would probably make me want to eat it more.

So, this weeks challenge is about keeping track when you’re out and about. I’ve found that dining in restaurants that have free Wifi is my best option (I don’t have an iPhone, just an iPad and iPod) and I can work out what to eat that way – but not everywhere has that. I’m a creature of habit so tend to eat at Pizza Express, though I’m finding more restaurants are listing how many calories a dish has – so I then attempt to calculate it and ask Shaun (he’s the numbers man) – just divide your calories by 40 and there’s your Pro Points. You know what though? If I go slightly over my daily allowance I don’t stress about it – I just get off the bus to work a stop earlier and make sure I walk at lunchtime and it balances out (I’ve set up my points preferences to take my activity points first and use the 49 points everyone gets every week as a last resort – last week I used two of them).

The previous week’s challenge was about moving around more. I am the world’s worst at this. I start work at 8.30 and can quite often get to 12.30 and realise I’ve not moved for four hours. I do try to walk as much as possible when I can, and the new year has brought me meetings out of the office so I’ve done a bit of extra walking which has helped. I have no advice to make this better – don’t be like me! Or if you are, go for long walks at the weekend!!

I’ve been provided with six months of Weight Watchers Membership as a Blogger Ambassador, my opinions are just that, and are honest.

Weight Watchers Week 4 Challenge – A Day in the Life Of You

So, we have weekly challenges, and this one appeals. My entire life is based around routine – be that the alarm going off and having a few minutes to wake up, to getting out of the house by a certain time to catch the train, to making sure I’m on a good train home to have as much quality time as possible out of work. I pretty much know where I need to be and when, and we’ve kind of got our food routines sorted out too.

The key to this challenge is to make sure anyone starting out on Weight Watchers knows to think ahead, have some element of routine in your life and then to show how I do it and any challenges faced when eating out. I’m very much a creature of the do-it-and-see-what-happens kind; for example, I’ve been out and grabbed the first food I could  (finding out later on that it covered an entire days allowance was quite a shocker), though have also planned ahead and knowing we’ll be at a certain place and working out what I’d fancy from the menu (when they put them online) that’s a low(er) calorie option (hello Pizza Express).

If I was at work, then my daily routine would be something like this :

6.30 wake up
7.30 on the train to work, get to my final station by 7.53. If it’s good weather walk to the office which is at least a mile (and log the activity)
8.10 at work, eating my toast for breakfast (7-8 points), try to get up from my desk as much as possible through the morning (and usually fail)
11.00 mid-morning snack – usually a WW packet of crisps followed by a banana (2 points)
12.30 Sandwich time which is always a Sainsbury’s Be Good To Yourself Egg and Cress sandwich (7 points)
13.00 lunch time. If the weather is okay, then it’s a walk down the hill (and it’s an evil hill) and back again which takes around 15-20 minutes, which of course is logged as an activity
13.30 lunch time over, back to work
14.00 Vegetable sushi afternoon snack (4 points)
16.30 finish work for the day. Run for the bus (logged activity) and run when I’m off the bus to catch the….
16.38 train – if I’m really lucky I get this one though I have two others I can get close behind
17.00 nearly home
17.25 pick H up from nursery, walking from bus stop (or walking from station if there’s no bus due within five minutes – I have a handy phone app to check) (log activity)
17.30 home, start preparing food – or if I’ve been really organised some veg we’ve prepared from the night before for soup or a stew in the Soup Maker. While Basmati rice is quicker, wholegrain rice is less points but takes longer so I get that on the go as soon as I get in (as it takes around 25-30 minutes)
18.30 evening meal
20.00 H’s bedtime
the rest of the evening is ours! I generally don’t eat in the evening but might have a WeightWatchers chocolate biscuit if I really need something to eat (Shaun snacks on a ton of fruit instead and often does his Couch to 5k run at this point too).

I also log everything properly, though sometimes do it as I’m going along – it depends how busy I am in the day. I have 28 points to use in a day and very occasionally have a few left, but mostly use them up. I very rarely dip into my 49 points and have set the app to use my activity points first through the week (handy when I earn points after I’ve gone into the 49 points as it gives you them back!). I earn around 10 points extra a week which does need to be improved (pilates, swimming lessons with H, general walking, running for buses or trains). My hour-long pilates class earns me 5 points, the swimming lessons earned me 2 – though bear in mind they were H’s lessons so not proper swimming on my part so I know I could earn more.

So, what do I find helps me through the day? Generally having Weight Watchers foods to substitute (the crisps are good and always in stock at Poundland so don’t break the bank and I don’t feel like I’m missing out). Fruit is easy to eat through the day with minimal preparation beforehand and comes in at 0 points. I eat normal bread, though choose Sainsbury’s Be Good To Yourself sandwiches as my main lunch (and they’re only £1.05 so I don’t find myself wanting to do the Meal Deal). I don’t actually need any more food as I’m full after lunch, though eat a little bit extra if I’m going to pilates in the evening as don’t like to eat my evening meal before I go.

WW-friendly truffles

We made Weight Watchers-friendly truffles which came in around 1.3 or 1.4 per truffle – and I’m trying to get them even lower

I’ve found that having done Weight Watchers for this long I’m eating my usual foods once more, substituting bread products for WW-own ones (bagels, wraps, naan breads) apart from my breadmaker bread, and just controlling my portion size.

So really, this seems to be what works for me. Also, as I’m one of those people who likes to work with numbers, don’t be deceived by something being 1 point – put in 10 of them and you’ll find out the decimal place of what you’re eating – it might be 1.4 points, so have three and you jump up a point in total to 4.2 (rather than assuming you’re having 3 points-worth). Handy hint there if you’re aiming to eat within your limits!

I’ve been provided with six months of Weight Watchers membership, all opinions are my own

Sweet Potato and Butternut Squash curry

Shaun made this last night, and oh boy it tasted good – it was spicy but not too much. It was adapted from one of our WeightWatchers cookbooks.

You need :

an onion (0 points)
half a butternut squash (0 points)
sweet potato (allow 70-80g per person) (2 points)
peas (35g) (2 points)
three carrots (0 points)
green beans (as many as you fancy) (0 points)

Quorn pieces – 40g (1 point)

passata (as much as you need)
Curry powder (as much as you need)
200ml bouillon stock (0 points)
teaspoon of cumin
garlic granules

oil for frying (ideally in spray)

basmati rice (allow 40g per person (4 points)

simple Vegetable Curry

 

Chop the onion and put in a pan with the stock (so it’s softened rather than fried) Lightly spray your large pan/frying pan add the quorn. Add the curry powder, cumin and garlic and cook gently until heated through.
Boil the butternut squash and sweet potato for five minutes until it’s soft but not too crumbly. Add to curry mixture and make sure it’s covered in curry powder
Cook the rest of your veg as you would, and add to the mixture.

Cook rice – one way with basmati is to put boiling water in the pan with rice (washed and drained), bring to the boil then turn off the flame. Put a lid on the pan and leave for ten minutes – your rice should then be perfect.

Add passata and the rest of the stock to the curry mixture and serve quickly.

It tastes pretty good too. We also added some Gourmet Garden Ginger to the curry which gave it a good taste alongside the herbs too – the preparation time was no more than five minutes, and overall cooking time was around ten.

Points-wise, I logged this and it came in at seven points, the bulk of it being the basmati rice. If you wanted to lower your points more, swap your rice for brown which may save you a few points!

Spicy Butternut Squash Soup

It must be around a month since I last declared love for my Morphy Richards Soup Maker, so I’d better redress the balance right now. IT IS THE BEST THING I’VE EVER BOUGHT! (okay, that may be a bit OTT)

Tonight we had a really simple soup which tasted delicious. Last night (and I’ll post that one too) we had a butternut squash and sweet potato curry, so Shaun peeled and chopped the entire squash for me for tonight – which is where another part of WeightWatchers works – planning ahead, knowing what your meals will be from night to-night (I’m still tired out after the Christmas break, so thinking about organising is a real use of my energy right now, though I do try) and prep your vegetables the night before. If you’re anything like we are, you’ll have drawers of Ikea and Tupperware containers, and very little time when you get in from work – so having everything ready in the fridge is a good thing – we always cook from fresh every evening, and rarely have takeaways.

So, the soup:

soup1-2

As much butternut squash as you fancy, though remember the Soup Maker only holds so much. This will be 0 points.

A cube of ginger – and by a cube I mean a dice size of cube – this will also be 0 points
2-3 teaspoons of low-salt bouillon. Oh, and yeah, that’s 0 points too.
One spoon of Aussiemite, the new Australian yeast spread – with its fruity taste I thought it was worth putting in, and it made a difference! Marmite would also work. 1 point.

Add water, press the buttons, have a nap, 21 minutes later you’ll have a nice runny soup which tastes pretty damn fine – the ginger is subtle and the Aussiemite gives it a slightly fruity taste – the bouillon isn’t too overpowering either. It was nice and filling – and if you divide one point by five, then multiply it by two (as I’d say H has a fifth, we have two fifths) then you may well end up with 0 points again, making a (possible) 0 points soup. Cool!

Spicy Butternut Squash soup with a dollop of Aussiemite

We had it with WeightWatchers Naan breads which are lovely and soft and three points per Naan – I had one and a third, so let’s call it four points.

I’d say that was pretty good going there, easy to make, easy to clean up afterwards, and filling too. If you’re really starving you could add some pasta shapes to pad it out a bit, maybe?